By Executive Chef Dale Van Sky
Red Mountain guests come from all over the world and we are finding that more and more come to us with special dietary needs. We have guests who are vegans, vegetarians, Kosher and, of course, with many different food allergies.
We want our guests to have the best vacation possible. When we are given advanced notice, we are happy to prepare special meals that can accommodate any diet. Please inform any of our culinary team members that you have food restrictions or special dietary requirements. They will ask you to fill out a simple form with your name, restrictions and date of departure. We post this information in our kitchen so that everyone in the culinary department is aware of your special dietary needs. We also ask that if you have any questions about our prepared food items that you ask any of our staff about the ingredients.
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